If you’re like us, come March, growing, eating, and celebrating fresh, local ingredients are top of mind! In this post, we’ll give you a few tips for planning and planting
We are so excited that a winter farmers market has started in Hailey. This past Saturday was the second market at the Grange Hall. Over a dozen vendors were there,
Even deep in the heart of winter, you can make this delicious wheat berry and mushroom pilaf with locally sourced ingredients from right here in the Wood River Valley! Wheat
Our team is working hard on the 5th-anniversary edition of the Wood River Valley Locally Grown Guide! Since the spring of 2020, the Guide has been providing consumers with an
There is no better way to enjoy the beauty of winter than spending a day in Sun Valley. Snow-covered hills rise up all around you, kids in ski boots clattering
We have been sending Local Food Alliance and Locally Grown Newsletter for over 5 years. These newsletter keep you and many other people like you up-to-date on local food news.
This cold weather has us dreaming about some of our favorite hot meals in Ketchum featuring locally grown ingredients. Thinking about sliding up to table in a cozy corner topped
This holiday season, gift the valley’s abundance of locally grown food. We already shared a list of regional producers who can ship their products from Idaho to your loved ones.
This year, share a bit of Idaho with your friends and family and support regional producers. We’ve put together a list of holiday gift ideas from Idaho that can be
The Wood River Valley Locally Grown Guide is a free marketing tool for businesses who grow, use, and promote locally grown food. The Guide reaches over 15,000 people annually.
Being listed is free for your business and only requires filling out a short survey.
Once approved your local food business will appear immediately on locallygrownguide.org and in the 2026 Locally Grown Guide printed edition.
