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Brasil Beef raises cross-bred and full-blood Wagyu. Our beef is grass-fed and -finished on locally sourced hay, non-GMO corn, and grain for over 36 months. We strive to closely follow the Japanese traditions and treat our animals with the best of the best, taking care of them like family. We are proudly family-owned and -operated. Wagyu is not only well known for its savory taste, but it also boasts numerous health benefits. We would love to share our passion with you for providing top-quality beef.

Available Products

meat products

Available at

Direct from farmer, Johnny’s Country Store, Kraay’s Market & Garden, NourishMe

CONTACT INFORMATION

ADDRESS
Shoshone, ID

Storefront - The business offers an in-person retail shopping experience.

Agritourism - The producer offers on-farm experiences. This may include overnight stays, farm tours, u-pick, or volunteer work opportunities.

Farmers Market Vendor - The producer has a stand at a regional farmers market.

Regenerative Practices - The producer includes cover cropping, no/low-till and/or soil armoring practices to enhance soil health, water quality, and provide additional ecosystem services.

Webstore - The business offers online ordering.

FREE Business Listing

The Wood River Valley Locally Grown Guide

The Wood River Valley Locally Grown Guide is a free marketing tool for businesses who grow, use, and promote locally grown food. The Guide reaches over 15,000 people annually.

Being listed is free for your business and only requires filling out a short survey.

Once approved your local food business will appear immediately on locallygrownguide.org and in the 2025 Locally Grown Guide printed edition.

EATING WITH THE SEASONS CHART