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Hyndman Peak Beef & Cattle Co. is a regenerative-based ranching operation specializing in grass-fed and -finished Highland and American Wagyu beef in south central Idaho. They provide 100% grass-fed and -finished, regeneratively raised beef to the local community.

Available products

meat

Available at

Direct from farmer, Apple’s Bar & Grill, The Valley Club

CONTACT INFORMATION

ADDRESS
Mackay, ID

Regenerative Practices - The producer includes cover cropping, no/low-till and/or soil armoring practices to enhance soil health, water quality, and provide additional ecosystem services.

Chemical-Free - The producer does not use synthetic chemicals including insecticides, fungicides, and synthetic nitrogen in their production systems.

Webstore - The business offers online ordering.

FREE Business Listing

The Wood River Valley Locally Grown Guide

The Wood River Valley Locally Grown Guide is a free marketing tool for businesses who grow, use, and promote locally grown food. The Guide reaches over 15,000 people annually.

Being listed is free for your business and only requires filling out a short survey.

Once approved your local food business will appear immediately on locallygrownguide.org and in the 2025 Locally Grown Guide printed edition.

EATING WITH THE SEASONS CHART