We are a small family business making the best artisan smoked Idaho Rainbow Trout and Wild Alaskan Salmon on the market. Our smoked fish is boneless, lightly cured, and smoked with applewood. We use no added chemical preservatives and our curing process involves only certified organic-natural products. The whole process is done by hand, ensuring the highest quality of every piece. In our family, we love fish!
Direct, Albertsons Market, Atkinsons’ Markets, Café Della/Della Provisions, The Pioneer Saloon, Sun Valley Lodge, Village Market