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Whether catering extravagant weddings or intimate family dinners, Brenda brings her artistry and expertise to your occasion, ensuring each event is a feast for the senses. She sources ingredients from local farmers and ranchers, and together with her team, creates dishes that are as nourishing and delicious as they are beautiful. Her “Farm to Fridge” concierge service fills empty refrigerators with ready-made options, including fresh pressed juices, nourishing soups, vibrant salads, wholesome snacks and protein-rich biohacking bowls, supporting your nutrition goals and fueling your active Sun Valley life.

Local providers

1000 Springs Mill, Alderspring Ranch, American Ostrich Farms, Ballard Cheese, Cloverleaf Creamery, Deer Creek Berry Farm, Desert Mountain Grass-fed Beef, Ernie’s Organics, Fish Breeders of Idaho, Five Bee Hives, Hale Land & Livestock, Hillside Ranch Flour & Grain, Itty Bitty Farm, Kasota Hydroponics, King’s Crown Organic, Koehn Trout Farms, Kraay’s Market & Garden, Lava Lake Lamb, Lookout Farm, Prairie Sun Farm, Riverence, Shooting Star Farm, Squash Blossom Farm, Tubbs Berry Farm, Waterwheel Gardens, Wood River Ranch Beef

CONTACT INFORMATION

ADDRESS
Hailey, ID

Vegan & Vegetarian Friendly - The business offers options for those whose diets exclude animal products.

Gold Basket - 10+ Local Producers

FREE Business Listing

The Wood River Valley Locally Grown Guide

The Wood River Valley Locally Grown Guide is a free marketing tool for businesses who grow, use, and promote locally grown food. The Guide reaches over 15,000 people annually.

Being listed is free for your business and only requires filling out a short survey.

Once approved your local food business will appear immediately on locallygrownguide.org and in the 2025 Locally Grown Guide printed edition.

EATING WITH THE SEASONS CHART